Spring Cupcakes

After my exciting discovery of baking with avocado I decided to try cupcakes and thought they would be lovely with a cream cheese topping and a hint of lemon! Avocado Cupcakes 175g unsalted butter 175g caster sugar 3 medium eggs 175g self-raising flour 1 avocado, peeled, de-stoned and mashed Juice of 1 small lemon Topping: 300g cream … Continue reading