Double Chocolate Heart Cake

Valentines Heart Cake This cake is a chocolate sponge baked in a heart shape, with a white chocolate fudgy topping and completed with swirls of pink marshmallow fluff. It’s a chocolately, gooey, heavenly cake just perfect for Valentine’s Day! Chocolate Cake:- 175g light muscovado sugar 175g butter, softened 175g egg – approx. 3 large or 4 medium, beaten … Continue reading